
This week I was fortunate enough to have two members of BSC at my house in Florida to help make the Pioneer Woman's enchiladas. The process was not the easiest, but it was definitely easier and more fun with the girls there! Our enchiladas were freaking awesome. The only changes we made were no olives (barf) and no green onions (because I forgot to buy them, oops!). The picture looks like crap because I couldn't cut them like a normal person. But we served them with sour cream and they tasted freaking fantastic. And my love for PW continues to grow. Thanks Jennifer and Judy for making these with me and Lisa, make sure you make these, they are muy delicioso!
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